Holistic Select Radiant Adult Health Lamb Meal

Holistic Select Radiant Adult Health Lamb Meal

Part Number:hs-radlamb6
Your Price:S$0.00
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4 lbs [+S$28.80]
30 lbs [+S$142.40]
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For 4lbs Usual Price: S$36 
For 30lbs Usual Price: S$178

Radiant Adult Health Lamb Meal

When developing our Lamb Meal Dry Dog Food for adult dogs, the equation for health is simple. We start with a single premium protein source - Lamb Meal, wholesome grains and healthy fat sources. We then combine them with our unique Select Actives™ to create a final dog food recipe that delivers optimum natural nutrition for daily whole-body health. Lamb offers a hypoallergenic, tasty alternative to poultry Guaranteed levels of Taurine for eye and heart health Antioxidants - Vitamins A, C, E and Beta-Carotene are added to aid in enhancing the immune system and help slow cell deterioration

Ingredients

Lamb Meal, Oatmeal, Peas, Rice, Chicken Fat (preserved with Mixed Tocopherols), Oats, Dried Molasses Beet Pulp, Flaxseed, Pumpkin, Cranberries, Apples, Brewers Dried Yeast, Potassium Chloride, Papayas, Taurine, Blueberries, Pomegranates, Vitamin E Supplement, Inulin, Dried Kelp, Zinc Proteinate, Mixed Tocopherols added to preserve freshness, Zinc Sulfate , Niacin, Ferrous Sulfate, Iron Proteinate, Vitamin A Supplement, Yucca Schidigera Extract, Glucosamine Hydrochloride, Ascorbic Acid (Vitamin C), Ground Cinnamon, Ground Fennel, Ground Peppermint, Copper Sulfate, Thiamine Mononitrate, Copper Proteinate, Manganese Proteinate, Manganese Sulfate, d-Calcium Pantothenate, Sodium Selenite, Dried Enterococcus faecium Fermentation Product, Pyridoxine Hydrochloride, Riboflavin, Vitamin D3 Supplement, Biotin, Dried Lactobacillus bulgaricus Fermentation Product, Dried Enterococcus thermophilus Fermentation Product, Calcium Iodate, Vitamin B12 Supplement, Folic Acid, Dried Bacillus licheniformis Fermentation Product, Dried Bacillus subtilis Fermentation Product, Dried Aspergillus oryzae Fermentation Product, Dried Trichoderma reesei Fermentation Product, Dried Rhizopus oryzae Fermentation Product, Dried Lactobacillus acidophilus Fermentation Product, Dried Lactobacillus casei Fermentation Product, Rosemary Extract, Green Tea Extract, Spearmint Extract.


Guaranteed Analysis:

Crude ProteinNot less than23.00%
Crude FatNot less than15.00%
Crude FiberNot more than4.50%
MoistureNot more than10.00%
CalciumNot less than1.80%
PhosphorusNot less than1.10%
Vitamin ANot less than22,000 IU/kg
Vitamin ENot less than165 IU/kg
Omega-6 Fatty Acids*Not less than3.45%
Omega-3 Fatty Acids*Not less than0.45%
Glucosamine*Not less than340 mg/kg
Total Lactic Acid Microorganisms*
(Enterococcus faecium, Lactobacillus bulgaricus, Enterococcus thermophilus, Lactobacillus acidophilus, Lactobacillus casei)
Not less than100,000,000 CFU/lb
Total Bacillus Organisms*
(Bacillus licheniformis, Bacillus subtilis)
Not less than7,000,000 CFU/lb
Protease*
(Aspergillus oryzae, Trichoderma reesei, and Rhizopus oryzae)1
Not less than280 HUT/lb
Cellulase*
(Aspergillus oryzae, Trichoderma reesei, and Rhizopus oryzae)2
Not less than100 Cellulase Units/lb
Alpha-Amylase*
(Aspergillus oryzae, Trichoderma reesei, and Rhizopus oryzae)3
Not less than5 Dextrin Units/lb

*Not recognized as an essential nutrient by the AAFCO Dog Food Nutrient Profiles

Enzyme Functionality Statement: Product contains enzymes. Protease for protein hydrolysis; Cellulase for cellulose hydrolysis; Amylase for starch hydrolysis.

1 One Hemoglobin Unit (HUT) of proteolytic (protease) activity is defined as the amount of enzyme that produces, in one minute under specified conditions (40°C, pH 4.7), a hydrolysate whose absorbance at 275 nm is the same as a solution containing 1.10 µg per ml of tyrosine in 0.006N hydrochloric acid.

2 One Cellulase Unit (CU) is that activity that will produce a relative fluidity change of one in five minutes in a defined carboxymethylcellulose substrate under the conditions of an assay (40°C, pH 4.5).

3 One Dextrin Unit (DU) of alpha-amylase activity as defined as that amount of enzyme that will dextrinize soluble starch at the rate of 1g per hour at 30°C.

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